cooking class

Shawnie whisks you away to the rolling hills of central England with a demo of English country classics and a fascinating historical discussion of British culinary traditions. Learn to make an impressive, meaty, stick-to-the-ribs Cottage Pie paired with a show-stopping Pear, Stilton, and Walnut Salad. Our proper English meal ends deliciously with a Very Berry White Chocolate Bread Pudding.