Cooking Class: Normandy’s Comfort Cuisine

By |2018-06-12T14:20:26-04:00November 22nd, 2016||

COOKING CLASS: Normandy’s Comfort Cuisine  Cream, butter, apples, and cheese – need I say more? Normandy’s comfort cuisine is a reflection of its countryside: ancient orchards, rolling pastures, and cider distilleries. Rustic country cooking inspires this warm winter menu. Learn to make Poulet á la Normade, one of Julia Child’s favorite northern French dishes. The [...]