Cooking Class: Culinary Crossroads: Parisian Markets
Some of Paris’ most authentic global cuisine is found in its food markets. Our Culinary Crossroads: Parisian Markets class draws inspiration from the Marché les Enfant Rouge- the city’s oldest market (c. 1615) in the Marais district. Explore spicy exchanges between France and North Africa as instructor Shawnie Kelley shares an original recipe for a [...]